Sacred Places, Sacred Foods
with Larry Canepa
Only 4 days left to register!
Everything about eating--including what we consume, how we acquire it, who prepares it, who's at the table - is a form of communication that is rich with meaning. Food is a necessary part of your life, so it becomes linked to all aspects of it. Since ancient times, people have been attributing symbolic meaning to foods. Cultures across the globe have and will continue to assign deeper meaning to everyday food items. Explore the most sacred foods and places in this food-tainment presentation.
Chef Larry P. Canepa is a certified culinary educator with a dynamic, innovative and engaging style that incorporates food history, culinary arts, education and "food-tainment". Chef works closely with farmers, growers, and food artisans to create a delicious and informative food experience -- adult learning with specialized curriculum based on Culinary Arts.
Oct 6th, 2023
Fri for 1 week from 1:00 - 3:00 pm
For more info, call us at (207) 713-7266